Mallorca island offers an amazing spectrum of local producers and organic farmers. As part of our commitment to our ¨farm to table¨ concept, we proudly aim for KM0 cooking working with local farmers & fisherman. Our kitchen is also 90% dairy free.

We are very balanced in our food lovers menus catering to celiacs, vegans, vegetarians & plant based diets.

All our pastries, bread, dumplings, dim sums, baos & noodles are all handmade in our kitchen as it not only taste better but we also reduce our carbon footprint and plastic use.

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Carrer Arxiduc Luis Salvador 22

Deia, Illes Balears 07179

Mallorca, Spain

+34 971 636 102